Choose a GI disorder that you have encountered in your clinical rotation or that is relevant to chronic disease management. Describe risk factors, chronic disease management principles and management of exacerbation/complications related to this condition. Incorporate principles of primary, secondary, and tertiary prevention into your post. Avoid selecting a disorder or condition that has already been profiled by another learner, if possible. Support your answer with a minimum of two APRN peer-reviewed resources.

The topic is Crohn’s disease
This must be 250 words formatted as a question and answer, with references from the last 5 years that are peer-reviewed journal articles.